Attendance at nutrition and medical conferences to write up articles for both consumer and health professional press.
As well as communicating complex nutritional science into easy to understand dietary messages, an independent opinion can be provided on topical nutrition related news stories.
Recipes and menus can be analysed using the latest dietary software to help caterers communicate the beneficial nutritional quality of their foods to customers.
Presentations and reports on the latest nutrition research to help develop/ reformulate products
Expertise on diet and well-being to give communication agencies an edge when pitching for new business.
Tailored, interactive training sessions to help in-house staff gain a better understanding of the complex interactions between diet, nutritional issues and health.